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NZDep 2018 deprivation decile
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Environmental ‘bads’
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Environmental ‘goods’
|
|---|
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Fast-food
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Takeaway
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Dairy
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Alcohol
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Gaming
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Physical activity facilities
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Fruit and vegetable outlets
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Green spaces
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Blue spaces
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Supermarkets
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|---|
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Overall
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2.28
|
1.30
|
1.18
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0.68
|
1.65
|
1.60
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4.59
|
0.14
|
0.64
|
1.81
|
|
D1 (least deprived)
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3.06
|
1.94
|
1.88
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0.95
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2.53
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2.07
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5.53
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0.11
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0.56
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2.32
|
|
D2
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2.85
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1.79
|
1.68
|
0.89
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2.34
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1.94
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5.24
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0.14
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0.57
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2.26
|
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D3
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2.86
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1.74
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1.59
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0.84
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2.13
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1.91
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5.45
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0.14
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0.62
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2.21
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D4
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2.60
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1.55
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1.47
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0.78
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1.95
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1.78
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5.02
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0.14
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0.65
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2.04
|
|
D5
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2.42
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1.38
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1.24
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0.73
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1.72
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1.64
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5.11
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0.14
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0.65
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1.88
|
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D6
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2.43
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1.34
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1.27
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0.69
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1.67
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1.71
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5.97
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0.15
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0.67
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1.87
|
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D7
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1.97
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1.10
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0.97
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0.61
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1.42
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1.46
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4.42
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0.15
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0.66
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1.66
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D8
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1.70
|
0.92
|
0.82
|
0.53
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1.19
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1.28
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3.81
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0.15
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0.64
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1.44
|
|
D9
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1.54
|
0.84
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0.72
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0.50
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1.10
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1.20
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3.17
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0.15
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0.66
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1.30
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|
D10 (most deprived)
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1.94
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0.97
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0.87
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0.58
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1.33
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1.47
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3.34
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0.11
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0.67
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1.44
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|
*Significance
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< 0.001
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< 0.001
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< 0.001
|
< 0.001
|
< 0.001
|
< 0.001
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< 0.001
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< 0.001
|
< 0.001
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< 0.001
|
- *Significance denotes results of test for group differences